Curried Cashews

4 ingredients
1 steps

Ingredients

  • 1/4 cup butter, cubed
  • 1 can (10 ounces) salted cashews
  • 2 tablespoons curry powder
  • 1/2 teaspoon salt

Directions

  1. 1
    In a skillet, melt butter. Add cashews; cook and stir over medium heat until lightly browned, about 10 minutes. Remove to paper towels to drain. Sprinkle with curry powder and salt.

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