Curried Egg Sauce

4 ingredients
5 steps

Ingredients

  • 1 c. hot White Sauce
  • 1/2 tsp. curry powder
  • 1 1/2 tsp. parsley
  • 1 hard-cooked egg, chopped

Directions

  1. 1
    Blend a little White Sauce with the curry powder.
  2. 2
    Stir curry powder mixture, parsley and egg into remaining White Sauce.
  3. 3
    Good on spinach, broccoli and asparagus.
  4. 4
    Yield:
  5. 5
    1 1/4 cups.

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