Curried Fruit
7 ingredients
1 steps
Ingredients
- 1 (No. 2 1/2) can pear halves
- 1 (No. 2 1/2) can peach halves
- 1 small can pineapple tidbits
- 1 small can apricot halves
- 3/4 c. brown sugar
- 1/3 c. butter
- 4 tsp. curry powder
Directions
-
1["The day before serving, drain and dry fruits on paper towels. Arrange fruit on shallow \"bake and serve\"" dish.""
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