Curried Grilled Eggplant

6 ingredients
5 steps

Ingredients

  • 2 medium eggplants, cut crosswise into 1-inch thick rounds
  • 1/4 cup sesame oil
  • 2 tablespoons curry powder
  • Salt
  • freshly ground black pepper
  • 3 tablespoons chopped fresh mint leaves

Directions

  1. 1
    Prepare grill to medium-high heat.
  2. 2
    Rub eggplant rounds on both sides with sesame oil.
  3. 3
    Sprinkle with curry powder, salt, and pepper.
  4. 4
    Grill until slightly charred, about 6 minutes per side.
  5. 5
    Sprinkle with mint to serve.

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