Curried Honey Dip

4 ingredients
5 steps

Ingredients

  • 1 c. honey
  • 1 Tbsp. curry powder
  • 2 Tbsp. mayonnaise
  • assorted crisp vegetables for dipping

Directions

  1. 1
    In a small saucepan, combine honey and curry, stirring to blend well.
  2. 2
    Cook over low heat, stirring occasionally.
  3. 3
    Transfer to a small bowl and let cool for 5 minutes.
  4. 4
    Whisk mayonnaise into honey mixture until well blended.
  5. 5
    Serve immediately or cover and refrigerate as long as 3 days.

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