Curried noodle salad

11 ingredients
4 steps

Ingredients

  • 1-1/8 lb. noodles
  • 1 can peaches slices
  • 1/8 qt. mild curry powder
  • 1/8 qt. turmeric
  • 1 md. onion
  • 1/8 qt. gound cumin
  • 1/8 qt. paprika
  • 1/8 qt. cayenne pepper
  • 1/8 qt. oil
  • 1/4 qt. mayonaise
  • 1/8 qt. chutney

Directions

  1. 1
    Fry chopped onions in oil until soft, add ground spices and cook for a few minutes to bring out the flavour.
  2. 2
    Meanwhile boil noodles until al dente and drain and leave to cool.
  3. 3
    Add onion mixture and chopped peaches to noodles and add chutney and mayonaise and mix until noodles evenly coated.
  4. 4
    If too dry add some of the tinned peach juice.

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