Curried Pineapple Chicken

8 ingredients
7 steps

Ingredients

  • 4 boneless skinless chicken breasts
  • 1 (8 ounce) can crushed pineapple
  • 2 tablespoons honey
  • 1 tablespoon prepared mustard
  • 1 teaspoon curry powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground ginger
  • 1/8 teaspoon black pepper

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Grease a 9 x 13 baking dish, or spray with cooking spray.
  3. 3
    Lay chicken breasts in dish.
  4. 4
    In a bowl, combine pineapple, honey, mustard, curry, salt, ginger, and pepper.
  5. 5
    Pour mixture over chicken.
  6. 6
    Cover and bake for 30 minutes.
  7. 7
    Uncover and bake an additional 30 minutes until chicken is cooked through.

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