Curried Tilapia

6 ingredients
4 steps

Ingredients

  • 1 lb. tilapia filets
  • 2 Tbsp. olive oil
  • Juice of 1 lemon
  • 4 Tbsp. soy sauce
  • 2 cloves garlic, minced
  • 1 Tbsp. curry powder

Directions

  1. 1
    Heat oil in skillet over medium high heat.
  2. 2
    Add lemon juice, curry powder, soy sauce and garlic.
  3. 3
    Mix well and heat until bubbly.
  4. 4
    Lay filets in skillet and saut 2 minutes. Carefully turn over filets and cook another 2 minutes or until fish flakes. Serve extra sauce over filets.

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