Curry Chicken Stars

7 ingredients
7 steps

Ingredients

  • 1 (4 1/4 oz.) can Underwood chunky chicken spread
  • 1/4 c. sliced almonds
  • 1/4 c. chopped red bell pepper
  • 2 Tbsp. sliced green onion
  • 1 Tbsp. apricot preserves
  • 1/4 tsp. curry powder
  • 1 (8 oz.) can refrigerator crescent rolls

Directions

  1. 1
    Mix first 6 ingredients.
  2. 2
    Unroll dough and shape into 2 1/2-inch squares. Make 1-inch cuts diagonally from the corners toward center.
  3. 3
    Place 1 heaping teaspoonful filling into center of each square.
  4. 4
    To form stars, fold in every other dough tip toward center.
  5. 5
    Bake on greased baking sheet in 350° oven for 10 to 12 minutes.
  6. 6
    Serve warm.
  7. 7
    Makes 16 appetizers.

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