Curry Dip

5 ingredients
3 steps

Ingredients

  • 1 c. mayonnaise
  • 1 tsp. dry mustard
  • 1 Tbsp. lemon juice
  • 1/4 tsp. salt
  • 2 tsp. curry powder

Directions

  1. 1
    Blend all ingredients well.
  2. 2
    Chill and serve as a dip for fresh cut vegetables or seafood.
  3. 3
    Makes 1 cup.

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