Curry Dip

8 ingredients
4 steps

Ingredients

  • 1 pt. mayonnaise
  • 3 Tbsp. chili sauce (Heinz bottled)
  • 3 tsp. curry powder
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. garlic powder
  • 1 Tbsp. grated onion with juice
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Mix all ingredients together well.
  2. 2
    Chill.
  3. 3
    Keeps indefinitely in covered container in refrigerator.
  4. 4
    Great served with raw veggies (broccoli and cauliflower florets, carrot and zucchini sticks, sliced mushrooms, radishes, cherry tomatoes, etc.).

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