Curry Fish With Fruit

Name: Curry Fish With Fruit
Ingredients: 1 lb halibut or 1 lb haddock; 12 lb crab; 12 teaspoon curry powder; 18 teaspoon cayenne powder; 12 teaspoon garlic powder; 12 teaspoon chicken bouillon powder; 1 12 cups breadcrumbs; 12 cup mango; 2 bananas; 12 cup coconut; 14 cup water

11 ingredients

6 steps

Ingredients

1 lb halibut or 1 lb haddock
12 lb crab
12 teaspoon curry powder
18 teaspoon cayenne powder
12 teaspoon garlic powder
12 teaspoon chicken bouillon powder
1 12 cups breadcrumbs
12 cup mango
2 bananas
12 cup coconut
14 cup water

Directions

1

Mix curry powder, cayenne powder, garlic powder, chicken bouillon, shredded coconut and bread crumbs and spread on plate.
2

Wet fish (any deboned white fish will do) with water if necessary and roll in mixture.
3

Place fish on metal pan and put crab (I use fake crab) on top of fish.
4

Place fruit on and around fish.
5

Cook for 20 to 30 minutes depending on thickness of fish at 375F
6

If there is not enough mixture to cover fish add more spices proportionally.