Curry Mixed Nuts
4 ingredients
13 steps
Ingredients
- 3 cups salted mixed nuts, about 3/4 lb
- 1 teaspoon unsalted butter, melted
- 12 teaspoon curry powder
- coarse salt
Directions
-
1Combine nuts, butter and curry powder on high in the slow cooker.
-
2Stir
-
3with spatula to coat evenly.
-
4Cover and cook on high 15 minutes.
-
5Reduce heat to low.
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6Cook, uncovered,
-
7stirring occasionally, 1-1 1/2 hours.
-
8The nuts will become dry as they
-
9roast.
-
10Adjust seasonings as needed.
-
11Transfer nuts to a baking sheet lined with parchment paper or foil.
-
12Let
-
13nuts cool completely.
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