Custard Bread Pudding

Directions

1. 1
   Grease a 1 1/2-quart baking dish.
2. 2
   Put bread cubes in dish. Beat eggs; add sugar, salt, vanilla, nutmeg and butter.
3. 3
   Add milk and blend.
4. 4
   Pour over bread cubes.
5. 5
   Set baking dish in pan of warm water.
6. 6
   Bake at 350° for 75 minutes or until a knife inserted in center comes out clean.
7. 7
   Serves 6 to 8.
8. 8
   Serve warm or cold.