Custard Pie

7 ingredients
5 steps

Ingredients

  • 1/4 c. sugar
  • 2 c. milk
  • 1/4 tsp. vanilla
  • 3 eggs
  • pinch of salt
  • dash of nutmeg
  • 2 drops almond extract

Directions

  1. 1
    Beat eggs; add sugar, salt, vanilla and almond extract.
  2. 2
    Mix well; add milk and mix.
  3. 3
    Bake in 1 1/2-quart casserole or pie crust.
  4. 4
    Before baking, sprinkle with nutmeg.
  5. 5
    Bake until knife comes out clean.

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