White Sangria

Directions

1. 1
   Cut peach, nectarine, and plum into chunks.
2. 2
   Add all fruit to a pitcher and pour chilled wine over the fruit.
3. 3
   When serving, be sure to add a small amount of the fruit to each glass.
4. 4
   This recipe may be made ahead, just keep it covered and in the refrigerator.
5. 5
   The longer it sits (even overnight), the better it tastes!