Custard Pie

5 ingredients
5 steps

Ingredients

  • 4 eggs
  • 1 1/2 pt. milk
  • 1/2 c. sugar
  • pinch of salt
  • 1 tsp. vanilla

Directions

  1. 1
    Beat eggs well, then add milk; beat again.
  2. 2
    Add 1/2 cup sugar; beat again.
  3. 3
    Add vanilla.
  4. 4
    Pour in unbaked pie shell.
  5. 5
    Sprinkle cinnamon or nutmeg on top; bake at 400° for 40 to 45 minutes.

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