Custard Pie

7 ingredients
4 steps

Ingredients

  • 4 eggs
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • unbaked 9-inch single pie crust
  • 1/2 c. sugar
  • 1 tsp. nutmeg
  • 2 1/2 c. milk

Directions

  1. 1
    Beat eggs in large bowl.
  2. 2
    Add sugar, salt, vanilla, nutmeg and milk and mix well.
  3. 3
    Pour in unbaked pie crust.
  4. 4
    Preheat oven to 425° and bake about 30 minutes or until a knife in center comes out clean.

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