Custard Pie
6 ingredients
4 steps
Ingredients
- 4 beaten eggs
- 1/2 c. sugar
- 1/4 tsp. salt
- 1 tsp. vanilla
- 2 1/2 c. scalded milk
- 9-inch unbaked pie crust
Directions
-
1Combine and stir to mix all ingredients and put in pie crust. Bake at 475°
-
2for 5 minutes.
-
3Reduce heat to 425° and bake another 10 to 15 minutes.
-
4Cool.
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