Custard Pie

7 ingredients
4 steps

Ingredients

  • 4 beaten eggs
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • nutmeg
  • 1/2 tsp. vanilla
  • 1/2 tsp. almond extract
  • 2 1/2 c. scalded milk

Directions

  1. 1
    Blend all ingredients well.
  2. 2
    Gradually stir in scalded milk. Pour into 9-inch unbaked pie shell.
  3. 3
    Sprinkle top with nutmeg. Bake 15 minutes at 400°.
  4. 4
    Reduce heat to 350° and bake 15 additional minutes.

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