Custard Pie

7 ingredients
4 steps

Ingredients

  • 1 pie shell
  • 1/2 c. sugar
  • 1/2 tsp. vanilla
  • nutmeg
  • 4 slightly beaten eggs
  • 1/4 tsp. salt
  • 2 1/2 c. scalded milk

Directions

  1. 1
    Chill pie shell.
  2. 2
    Blend eggs, sugar, salt and vanilla. Gradually stir in milk.
  3. 3
    Sprinkle with nutmeg.
  4. 4
    Bake 25 to 30 minutes in a 400° oven.

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