Custard Vinegar Pie

10 ingredients
5 steps

Ingredients

  • 3 Tbsp. flour
  • 1/2 c. sugar
  • 1/2 c. brown sugar
  • 1/8 c. water
  • 1/4 c. sorghum
  • 4 eggs, beaten
  • 1/2 c. cider vinegar
  • 1 Tbsp. butter
  • pinch of salt
  • dash of nutmeg

Directions

  1. 1
    Preheat oven.
  2. 2
    Mix all ingredients until creamy smooth.
  3. 3
    Pour into greased casserole dish.
  4. 4
    Bake at 375° for 30 minutes or until knife cut comes out clean.
  5. 5
    Sprinkle with nutmeg.

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