Cwikla

6 ingredients
4 steps

Ingredients

  • 3 cups beets cooked or canned, sliced
  • 1 tablespoon horseradish grated, or 4 t prepared horseradish
  • 8 each cloves, whole oe about 1/2 t caraway seed
  • 2 cups vinegar
  • 1 tablespoon brown sugar
  • 2 teaspoons salt

Directions

  1. 1
    Layer beets in a glass or earthenware bowl, sprinkling layers with horseradish and cloves.
  2. 2
    Boil vinegar with sugar and salt 2 minutes.
  3. 3
    Pour over the beets.
  4. 4
    Cover and refrigerate for 24 hours.

Products Matching These Ingredients

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Fully cooked cocktail smokies

E NOVA 4

Whole beets

A NOVA 3

Sliced beets

A NOVA 3

Singles, american pasteurized prepared cheese product

E NOVA 4

American pasteurized prepared cheese product singles

C NOVA 4

Kettle cooked crinkle potato chips, white cheddar horseradish

Kettle, Giant Eagle

E NOVA 4

Pickled sliced beets

C NOVA 4

American pasteurized prepared cheese product

E NOVA 4

Horseradish cheddar cheese

E NOVA 3

Horseradish mustard

D NOVA 3

More Recipes to Try

Bombs Over Moscow (Shrimp Fried Rice)

10 ingredients

Apple Crumb Cake

3 ingredients

Maryland Crab Cakes

7 ingredients

Guam Chicken Salad

6 ingredients

Snickerdoodles

7 ingredients

Reese'S Peanut Butter Cups

6 ingredients

Biscuits

3 ingredients

Sweet Chicken

4 ingredients

Party Chicken

5 ingredients

Sugar And Spice Carrot Cake

9 ingredients

Aunt Evie'S Chocolate Cake

11 ingredients

Dirty Rice

8 ingredients