Dad'S Dish

Directions

1. 1
   In a large skillet, brown the ground beef and onion.
2. 2
   Drain any fluid off the beef.
3. 3
   Add the green chiles, drain the corn and add to the skillet.
4. 4
   Add the beans, salt and pepper.
5. 5
   Heat until hot, then serve with picante sauce and tortillas.
6. 6
   Sprinkle with shredded Monterey Jack cheese.