Dad'S Meatloaf

Directions

1. 1
   Preheat oven to 350°F.
2. 2
   Combine all of the ingredients except for the ketchup. It is easiest to just mix it up with your hands.
3. 3
   Form into two loaves.
4. 4
   Spread ketchup over the top of each loaf, and wrap each in foil sealing the foil tightly without squishing the meatloaf. Note: Sealing the foil slows the cooking time, which is why it takes so long to cook, but it also keeps the meat from drying out.
5. 5
   Line a baking pan with foil, and place the foil wrapped loaves in it.
6. 6
   Bake for 1 hour 45 minutes.
7. 7
   Poke holes in the foil that is wrapped around the meatloaf and let any grease drain out into the pan while baking another 15 minutes.