Daddy’S Chili

Name: Daddy’S Chili
Ingredients: Water (Enough To Cover The Celery And Onions); 1 stalk Celery, Diced; 1 whole Yellow Onion, Diced; 1 pound Ground Beef Or Turkey Burger; 1/4 teaspoons Salt; 1/8 teaspoons Pepper; 1/8 teaspoons Seasoned Salt; 1 can (8 Oz. Can) Tomato Sauce; 1 can (28 Oz. Can) Chili Beans; 2 cans (16 Oz. Can) Tomatoes, Cut Up; 1 envelope (about 1 Oz. Envelope) Chili Seasoning Mix; _____; FOR TOPPING THE CHILI (optional):; Sour Cream; Chopped Onions; Mozzarella Cheese

16 ingredients

5 steps

Ingredients

Water (Enough To Cover The Celery And Onions)
1 stalk Celery, Diced
1 whole Yellow Onion, Diced
1 pound Ground Beef Or Turkey Burger
1/4 teaspoons Salt
1/8 teaspoons Pepper
1/8 teaspoons Seasoned Salt
1 can (8 Oz. Can) Tomato Sauce
1 can (28 Oz. Can) Chili Beans
2 cans (16 Oz. Can) Tomatoes, Cut Up
1 envelope (about 1 Oz. Envelope) Chili Seasoning Mix
_____
FOR TOPPING THE CHILI (optional):
Sour Cream
Chopped Onions
Mozzarella Cheese

Directions

1

Add water to a large sauce pan and boil celery and onions for 15 minutes, or until tender. Drain.
2

Meanwhile, brown burger meat with salt, pepper and seasoned salt. Cook until meat is brown, drain fat.
3

Add all ingredients to a crock pot. Cook on low for 4 hours.
4

Serve with sour cream, diced onions and mozzarella cheese cubes.
5

Note: If you don't want to use a crock pot, you can bring chili mixture to a boil, then reduce heat and simmer 1-2 hours.