Dainty Rice And Beans

10 ingredients
5 steps

Ingredients

  • 3/4 cup white rice (this makes about 2 cups cooked)
  • 1 tablespoon olive oil
  • 1 bay leaf
  • 1 small onion, chopped fine
  • 8 ounces red kidney beans
  • 2 tablespoons barbecue sauce
  • 1 tablespoon ketchup
  • 1/2 teaspoon creole seasoning
  • salt (to taste)
  • 1 1/2 cups water

Directions

  1. 1
    Put rice, water, and olive oil into a medium-sized pot (uncovered) and bring to a boil.
  2. 2
    Once rice is boiling, bring down the temperature to medium-low heat and keep the rice at a low boil. Once water is at a low boil, cover and cook for about 20 minutes until water is almost completely absorbed.
  3. 3
    Add in 8 oz of canned of kidney beans, bay leaf, barbeque sauce, ketchup, onion, creole seasoning, and salt (to taste).
  4. 4
    Stir and let cook until rice is tender, then serve.
  5. 5
    *** Tastes great with a pot roast or another type of roast that would produce a brown gravy to pour over the rice.

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