Daiquiri

Directions

1. 1
   Shake liquid ingredients with ice.
2. 2
   Strain into chilled glass; garnish with lime slice.
3. 3
   Apple Daiquiri: Add 1/2 oz.
4. 4
   (1 Tbsp.)
5. 5
   Calvados or other apple brandy; garnish with an apple slice brushed lightly with lime juice.
6. 6
   Banana Daiquiri: Increase lime juice to 3 Tbsp.
7. 7
   and add 1/2 oz.
8. 8
   (1 Tbsp.)
9. 9
   Triple Sec (or banana-flavored liqueur), 1 small ripe banana, and 1 cup crushed ice.
10. 10
    Combine ingredients in a blender.
11. 11
    Cover and process at medium speed until smooth, about 15 seconds.
12. 12
    Pour into chilled large wineglass; garnish with lime and serve with straw.
13. 13
    Cherry Daiquiri: Add 1/2 liz oz.
14. 14
    (1 Tbsp.)
15. 15
    cherry brandy and 1/2 tsp.
16. 16
    kirsch; garnish with lime.
17. 17
    Derby Daiquiri: Add 1 oz.
18. 18
    (2 Tbsp.)
19. 19
    fresh orange juice; garnish with orange slice.
20. 20
    Frozen Daiquiri: Add 1/2 oz.
21. 21
    (1 Tbsp.)
22. 22
    Triple Sec and 1 cup crushed ice.
23. 23
    Combine all ingredients in a blender.
24. 24
    Cover and process at medium speed until smooth, about 15 seconds.
25. 25
    Pour into chilled glass; garnish with lime.
26. 26
    Frozen Fruit Daiquiri: Prepare as for frozen daiquiri, adding 1/2 cup chopped fruit (melon, peaches, or strawberries).
27. 27
    If desired, substitute 1 tablespoon flavored brandy or liqueur (such as peach brandy for peach daiquiris) for the Triple Sec.