Dal

Directions

1. 1
   Wash beans; soak overnight.
2. 2
   Drain lentils and cover with boiling water.
3. 3
   Cook, covered, 45 minutes.
4. 4
   Cook until tender. Add a little water, if necessary.
5. 5
   Use small frypan.
6. 6
   Melt butter.
7. 7
   Add curry powder and onions and cook until onions are limp.
8. 8
   Add to lentils.
9. 9
   Add salt and pepper.