Dan's Cornbread

9 ingredients
8 steps

Ingredients

  • 1-1/4 cup all-purpose flour, sifted
  • 3/4 cup cornmeal
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1/4 cup sugar
  • 1 lg. egg, well-beaten
  • 3/4 cup milk
  • buttermilk
  • 4 tbsp. margarine, melted

Directions

  1. 1
    Sift together the flour, cornmeal, baking powder and salt.
  2. 2
    Set aside.
  3. 3
    Combine the sugar, egg, milk, and margarine.
  4. 4
    Add to the dry ingredients, stirring just enough to moisten the dry ingredients.
  5. 5
    Place in a greased 8x8-inch pan and bake in a 400F oven about 20 minutes or until golden.
  6. 6
    Serve hot with butter and apple butter.
  7. 7
    You can also make a dozen muffins or corn sticks.
  8. 8
    Test after 15 minutes.

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