Dandelion Dressing

5 ingredients
8 steps

Ingredients

  • bacon
  • 1 egg
  • 2 big spoons salad dressing
  • 4 Tbsp. vinegar
  • 1 scoop sugar

Directions

  1. 1
    Fry little pieces of bacon.
  2. 2
    Beat egg in vegetable dish.
  3. 3
    Beat together with salad dressing, vinegar and sugar.
  4. 4
    Stir all together.
  5. 5
    Fill dish with cold water up to about 1 1/2 inches of dish.
  6. 6
    Stir all around.
  7. 7
    Pour in frypan on top of bacon.
  8. 8
    Make it hot and bubbly, then add your clean, washed dandelion.

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