Dandelion Dressing
5 ingredients
8 steps
Ingredients
- bacon
- 1 egg
- 2 big spoons salad dressing
- 4 Tbsp. vinegar
- 1 scoop sugar
Directions
-
1Fry little pieces of bacon.
-
2Beat egg in vegetable dish.
-
3Beat together with salad dressing, vinegar and sugar.
-
4Stir all together.
-
5Fill dish with cold water up to about 1 1/2 inches of dish.
-
6Stir all around.
-
7Pour in frypan on top of bacon.
-
8Make it hot and bubbly, then add your clean, washed dandelion.
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