Dandelion Wine

6 ingredients
6 steps

Ingredients

  • 1 gallon dandelion flowers
  • 1 gallon hot water
  • 1 lemon, juice of
  • 3 oranges, peeled and sliced
  • 4 lbs sugar
  • 1 fresh yeast cake

Directions

  1. 1
    Combine water and blossoms in a crock.
  2. 2
    Let stand for 24 hours, then strain.
  3. 3
    Then add the rest of the ingredients.
  4. 4
    Let the mixture set for 3 weeks, then bottle.
  5. 5
    Age the bottles for at least 2 months.
  6. 6
    Makes 4 quarts or 1 gallon.

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