Danish Apple Bars

10 ingredients
4 steps

Ingredients

  • 3 c. flour
  • 1/2 tsp. salt
  • 1 1/4 c. Crisco
  • 1 egg, separated plus milk to equal 3/4 c.
  • 1 c. crushed Rice Krispies (2 1/2 c. equals 1 c. crushed)
  • 3 lb. pared, sliced apples
  • 3/4 c. sugar
  • 1 tsp. cinnamon
  • 1 c. powdered sugar
  • 2 Tbsp. hot water

Directions

  1. 1
    Mix flour and salt. Cut in Crisco like pie dough.
  2. 2
    Add egg yolk-milk mixture to crust.
  3. 3
    Work well, divide dough in half. Roll to fit 18 x 12 x 1-inch cookie sheet.
  4. 4
    Place on sheet, sprinkle Rice Krispies over dough.

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