Danish Apple Cake

8 ingredients
3 steps

Ingredients

  • 2 c. apples, diced
  • 1/2 c. chopped nuts
  • 1 c. flour with 2 tsp. baking powder
  • 2 tsp. vanilla
  • 2 eggs
  • 1 c. sugar
  • 4 Tbsp. melted butter
  • pinch of salt

Directions

  1. 1
    Add eggs to sugar, then add flour.
  2. 2
    Mix well and add butter, nuts, apples, salt and vanilla.
  3. 3
    Put in greased and floured pan, about 9 x 12-inch, and bake in 375° oven for 30 minutes.

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