Danish Cinnamon Bars
7 ingredients
7 steps
Ingredients
- 1 egg
- 3 cups all-purpose flour
- 1 cup packed brown sugar
- 2 tablespoons cinnamon
- 1 1/4 cups butter, melted
- 2 teaspoons vanilla
- granulated sugar
Directions
-
1Heat oven to 350 degrees.
-
2Beat egg; add remaining ingredients except granulated sugar and mix well (use your hands if necessary).
-
3Press dough into ungreased 13x9x2 inch pan.
-
4Sprinkle granulated sugar evenly over bars.
-
5Bake 15 to 20 minutes.
-
6Cool slightly; cut into bars.
-
7Cool completely; remove from pan and store in airtight container.
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