Danish Fritters

8 ingredients
4 steps

Ingredients

  • 2 cups cold cooked rice
  • 2 eggs, beaten lightly
  • 1/3 cup sultanas or 1/3 cup raisins
  • 2 tablespoons chopped almonds
  • 2 tablespoons plain flour
  • 2 teaspoons grated lemon rind
  • icing sugar, to dust
  • jam, to serve

Directions

  1. 1
    Mix together all ingredients except icing sugar & jam.
  2. 2
    Fry tablespoons of the mixture in butter until lightly browned on one side then flip and cook other side.
  3. 3
    Drain on absorbent paper.
  4. 4
    Sprinkle with icing sugar & serve with jam.

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