Danish Pastry

3 ingredients
3 steps

Ingredients

  • 1 c. flour
  • 1/2 c. margarine
  • 2 Tbsp. water

Directions

  1. 1
    Mix flour and margarine like pie crust.
  2. 2
    When blended, add 2 Tbsp. water and make into a ball.
  3. 3
    Divide ball in half and spread two 3 X 13 strips onto a cookie sheet.

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