Dante'S Salsa

Name: Dante'S Salsa
Ingredients: 6 c. chopped tomatoes (Roma tomatoes are primo); 1 c. chopped parsley; 2 cloves minced garlic; 1/2 c. jalapeno juice; minced fresh jalapenos to desired spiciness; 1 c. chopped white onion; 1 c. chopped green onion; 1 c. chopped cilantro; 1/2 c. chopped jalapeno slices from jar; salt and pepper to taste

10 ingredients

9 steps

Ingredients

6 c. chopped tomatoes (Roma tomatoes are primo)
1 c. chopped parsley
2 cloves minced garlic
1/2 c. jalapeno juice
minced fresh jalapenos to desired spiciness
1 c. chopped white onion
1 c. chopped green onion
1 c. chopped cilantro
1/2 c. chopped jalapeno slices from jar
salt and pepper to taste

Directions

1

Chop or dice onions and tomatoes as fine or chunky as you would like your salsa.
2

Mix all ingredients.
3

Measurements of each are variable, of course.
4

The salsa will become more flavorful in its own juices.
5

You can always throw in more tomatoes, etc., and keep it going.
6

Another idea is to throw in some canned tomatoes with some of their juice.
7

Enjoy with your favorite nacho chips or tortilla chips.
8

This can be hot stuff.
9

Ole!!