Dark Chocolate Brownies
9 ingredients
7 steps
Ingredients
- 4 eggs
- 2 c. sugar
- 2/3 c. vegetable oil
- 4 envelopes no melt unsweetened chocolate
- 2 tsp. vanilla
- 1 1/3 c. flour
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 c. chopped nuts
Directions
-
1Beat eggs until thick and lemon colored.
-
2Gradually add sugar and beat until well blended.
-
3Stir in next 3 ingredients.
-
4Mix dry ingredients together and add to mixture, blending well.
-
5Stir in nuts and spread in buttered 13 x 9 x 2-inch pan.
-
6Bake in oven at 350° for 25 to 30 minutes.
-
7Makes 24.
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