Dark Chocolate Cake
11 ingredients
1 steps
Ingredients
- 2 cups unsifted all purpose flour
- 2 cups sugar
- 3/4 cup cocoa
- 1 1/2 teaspoon baking powder
- 1 teaspoon salt
- 1 1/2 teaspoon baking soda
- 1 cup milk
- 2 eggs
- 1/2 cup vegetable oil
- 1 1/2 teaspoon vanilla
- 1 cup boiling water
Directions
-
1Combine dry ingredients. Add remaining ingredients, except boiling water. Beat at medium speed for 2 minutes. Stir in boiling water. Pour into 2 (9-inch) pans or 3 (8-inch) or 1 oblong. Bake at 350 degrees for 30 to 35 minutes. Ovens may vary, so check in center. Cool completely and frost.
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