Date And Pineapple Bread

Name: Date And Pineapple Bread
Ingredients: 1/3 c. milk; 1 egg, well beaten; 1/3 c. shortening, melted; 1 c. dates, chopped; 9 oz. crushed pineapple; 1 c. chopped walnuts; 3 c. sifted flour (if not presifted); 3/4 c. sugar; 3 tsp. baking powder; 1/4 tsp. soda; 3/4 tsp. salt

11 ingredients

3 steps

Ingredients

1/3 c. milk
1 egg, well beaten
1/3 c. shortening, melted
1 c. dates, chopped
9 oz. crushed pineapple
1 c. chopped walnuts
3 c. sifted flour (if not presifted)
3/4 c. sugar
3 tsp. baking powder
1/4 tsp. soda
3/4 tsp. salt

Directions

1

Combine milk, egg, shortening, dates, pineapple and nuts. Sift remaining ingredients together; add to first mixture.
2

Blend only to moisten.
3

Bake in 1 pound greased loaf pan at 350° for 50 to 55 minutes.