Date Bars

Directions

1. 1
   Cook dates, sugar and water in heavy saucepan to the consistency of jam. Let cool.
2. 2
   Cream shortening with the brown sugar.
3. 3
   Sift flour, soda, and salt into the creamed mixture.
4. 4
   Add oats and mix until well blended.
5. 5
   Put half of oat mixture in a greased 13x9x2 pan.
6. 6
   Press and flatten to cover the bottom.
7. 7
   Spread with date filling.
8. 8
   Cover with remaining oat mixture. Pat smooth.
9. 9
   Bake for 30 minutes at 350 degrees.