Date Bread

Directions

1. 1
   Cut dates in pieces.
2. 2
   Put in bowl with 1 cup boiling water. Sprinkle soda over.
3. 3
   Let cool, then add sugar, shortening, sugar and egg.
4. 4
   Add date mixture.
5. 5
   Stir in flour and salt.
6. 6
   Fold in nuts. Bake 1 hour in a slow oven, about 325° to 350°.
7. 7
   Makes about 2 small loaves or 1 large loaf.
8. 8
   Can use raisins in place of dates.