Date Cake
10 ingredients
5 steps
Ingredients
- 1 c. chopped dates
- 1 c. boiling water
- 1/2 c. shortening
- 1 c. sugar
- 1 egg
- 1 tsp. vanilla extract
- 1 2/3 c. cake flour
- 1/4 tsp. salt
- 1 tsp. soda
- 1/2 c. chopped nuts
Directions
-
1Cover dates with boiling water; cool to lukewarm.
-
2Thoroughly cream shortening and sugar; add eggs and vanilla; beat well.
-
3Add date mixture, then sifted dry ingredients; beat well.
-
4Add chopped nuts.
-
5Bake in waxed paper lined 8-inch square cake pan at 350° for 35 to 40 minutes.
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