Date Fingers

7 ingredients
7 steps

Ingredients

  • 1/2 stick margarine
  • 1 c. sugar
  • 1 egg
  • 1 c. chopped dates
  • 1/2 c. chopped nuts
  • 2 1/2 c. Rice Krispies
  • 1 tsp. vanilla

Directions

  1. 1
    In saucepan, melt margarine.
  2. 2
    Beat in sugar, egg and vanilla. Stir in dates and nuts.
  3. 3
    Bring slowly to a boil.
  4. 4
    Cook on low heat for 10 minutes, stirring constantly.
  5. 5
    Remove from heat and stir in Rice Krispies.
  6. 6
    Cool and shape into small rolls.
  7. 7
    Roll in powdered sugar.

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