Date Loaf

Directions

1. 1
   Cook sugar, cream and Karo until it's a light tan color (about 10 minutes).
2. 2
   Add chopped dates and cook until melted.
3. 3
   Remove from heat and add pecans.
4. 4
   Stir until stiff and roll out in a wet towel.
5. 5
   Slice and serve.