Date Loaf

8 ingredients
7 steps

Ingredients

  • 1 lb. dates, cut in small pieces
  • 1/2 lb. pecans
  • 10 Tbsp. white (fine) cracker crumbs
  • 2 tsp. baking powder
  • 6 eggs
  • 2 c. white sugar
  • 1 tsp. vanilla
  • 3 Tbsp. canned milk

Directions

  1. 1
    Beat egg yolks.
  2. 2
    Add canned milk.
  3. 3
    Add sugar and beat.
  4. 4
    Add fruit and nut mixture with crumbs.
  5. 5
    Mix together, then fold in the egg whites which have been beaten well.
  6. 6
    Pour in 9 x 13-inch greased pan.
  7. 7
    Bake in slow oven for 40 minutes.

Products Matching These Ingredients

Bakers Best, White Bread

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White Chocolate

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White granulated sugar

E

Chopped Pecans

Spartan

Cut Green Beans

Spartan

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Cut & peeled baby carrots

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Cut & peeled baby carrots

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Organic pitted dates

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Organic medjool dates with pits

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Pitted deglet dates

D

Chopped pecans

C NOVA 1

Shelled pecans

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