Date Loaf

6 ingredients
6 steps

Ingredients

  • 2 1/2 c. sugar
  • 1 c. evaporated milk
  • 1 c. dates
  • 2 c. pecans
  • 2 Tbsp. Karo
  • 1 tsp. vanilla

Directions

  1. 1
    Stir milk, sugar and Karo over medium heat until sugar is dissolved.
  2. 2
    When mixture boils, reduce heat to low and stir constantly until mixture forms a soft ball.
  3. 3
    Add dates and cook until ball forms again.
  4. 4
    Let cool.
  5. 5
    Add pecans and vanilla.
  6. 6
    Pour on waxed paper about 2 feet long and roll.

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