Date Loaf Candy
5 ingredients
7 steps
Ingredients
- 2 cups sugar
- 2 tablespoons Karo syrup
- 1 cup water
- 1 (8 ounce) package chopped dates
- 1 1/2 cups chopped pecans
Directions
-
1You will also need: 1 clean damp cloth.
-
2Cook first 3 ingredients, in a med boiler on top of stove.
-
3Bring to a rolling boil, after 3 minute of this, put a spoon full in a bowl of cold water and check for a soft ball.
-
4(It should be firm enough to pick up with your fingers.) Keep checking till you get the soft ball.
-
5Then add the dates, and mix until dates have melted.
-
6Then add nuts and roll out onto damp cloth, and roll into a log shape.
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7Put into Refridgerator until cold,cut into thin slices.
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