Date Nut Bars

9 ingredients
7 steps

Ingredients

  • 1 c. flour, sifted
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. butter or shortening
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 (11 oz.) pkg. dates, finely chopped
  • 1 c. nuts, chopped

Directions

  1. 1
    Sift flour, baking powder and salt together.
  2. 2
    Cream butter and sugar together.
  3. 3
    Add eggs, beating until light and fluffy. Add vanilla.
  4. 4
    Blend in dry ingredients a little at a time, mixing well after each addition.
  5. 5
    Fold in dates and nuts.
  6. 6
    Bake in a greased, square pan at 375° for 30 minutes.
  7. 7
    When done, cut into bars.

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